Masala chai spices mixed in a South African honeybush herb base, with a hint of pumpkin. This blend of honeybush, cinnamon bark, cardamom, ginger root, cocoa nibs and safflower is sure to delight. Beautiful clear and bright cup, with a crisp and tangy-sweet flavor. The heat of the spices is balanced beautifully with the natural smooth, mellow quality of the honeybush. Naturally caffeine free for an anytime treat. We suggest two heaping teaspoons per 6 oz cup. Sugar, cream or soy if desired.
This tea contains no caffeine | Steep at 212° for 7-10 minutes.